Pagel’s Ponderosa Dairy in Kewaunee, Wisconsin, invites visitors to experience “cow to cheese” on the state’s largest single family-owned dairy. Founded in 1946, this multi-generation farm offers guided tours where guests can see the cows, explore the on-site cheese production facility, and taste squeaky-fresh cheese curds.
Guests learn about modern dairy innovations, including high-capacity milking systems and alternative energy practices, while watching milk travel directly from barn to cheese plant. The farm’s welcoming atmosphere makes it ideal for families, school groups, and motorcoach tours.
In addition to tours, Pagel’s offers engaging summer farm camps for kids. Campers enjoy hands-on activities like feeding animals, learning about food production, and completing creative farm projects in a safe, supportive setting. With education, entertainment, and fresh dairy experiences, Pagel’s Ponderosa Dairy is a must-visit destination for food lovers and ag-curious travelers.
